![]() These are the cookies you make if you want to impress the pants off your girlfriends at book club. These are the cookies you make the you want a serious chocolate fix. Impatient bakers will be happy to hear that there’s no refrigeration needed.Īnd those without an electric beater or stand mixer will be happy to hear that with a bit of an arm workout, these cookies can be made with just a wooden spoon (a beater just makes it easier ☺️) Nothing tricky or unusual with the making part. Leftover egg whites – Here’s my list of what I do with them and all my egg white recipes can be found in this recipe collection. PS When I say these cookies are chewy, I really do mean chewy as opposed to fudgy and soft, like brownies.Ī LOT of chocolate. 40% of the cookie is chocolate!!Ĭrispy on the edges – so you know you’re eating a cookie rather than raw cookie dough (though I know there are plenty of cookie dough fans out there!)Ĭhewy on the inside thanks to a secret ingredient… GLUCOSE! Stole that idea from the ingredients of the packet of one of Triple Chocolate Cookies that I used as my muse. VERY chocolatey – with 3 chocolate hits in the form of cocoa for the cookie dough, dark AND white chocolate chips. So I ditched them. And decided to make my own “perfect” Triple Chocolate Cookies. ![]() and you know what? I was disappointed. They weren’t fudgy at all – in fact, the texture was kind of crumbly like Shortbread – and had less chocolate in it than I expected. They promise to be fudgy and loaded with chocolate chunks. I bought one (two, three!) …. (Update: followed by Byron Bay Choc Chunk Cookies!) And after sharing a copycat of the popular White Chocolate Macadamia Nut Cookies, it was inevitable that the next target would be their mighty chocolate ones. Yeah, that’s a BIG call……and totally obnoxious to say.īyron Bay Cookies are Australia’s favourite cafe cookies. ![]() Triple Chocolate Cookies are reserved for Hard Core Chocolate Monsters only! Loaded with 40% dark and white chocolate chips, these chewy cookies are RICH with a capital R – and we wouldn’t have it any other way! BETTER than Byron Bay Triple Chocolate Cookies
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